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Poultry for Sale

We have a wide selection of poultry breeds available. From day-olds to point-of-lay, please call for current availability and advice.

Pure Breeds

Passionate About Poultry, Focused on Quality

Please call or message for availability.
  • Uses: Exhibition. Utility: Eggs
  • Origin: France.
  • Eggs: 160 – 200 Tinted.
  • Weight: Cock: 4.08 – 4.98Kg Hen: 3.4 – 4.3Kg
  • Bantam Cock: 1130 – 1360g, Hen: 907 – 1133g.
  • Colours: Black, Laced Blue, Buff, Cuckoo, Ermine, Salmon, White (Standardised UK).

Useful to Know: The name Faverolles comes from a village name in France. This means there is always an ‘s’ on the end of the spelling, even if we are talking about a single Faverolle’s chicken, much like the Marans

Please call or message for availability.
  • Uses: Dark egg-laying sex-linked hybrid production.
  • Origin:Marans, France. 
  • Eggs:160 – 210 Dark Brown.
  • Weight: Cock:6 Kg. Hen:3.2Kg.
  • Bantam Cock:500 – 550g, Hen: 400 – 450g.
  • Colours: Black, Dark Cuckoo, Golden Cuckoo, Silver Cuckoo (Standardised), Black-Tailed Buff, Brown Red (Copper Black), Copper Blue, Silver Black (Birchen), White, Wheaten, and Columbian (Ermine) (non-standardised).

Useful to Know: Cuckoo Marans hens can be mated with an unbarred cock to produce sex-linked hybrid offspring.

Please call or message for availability.
Please call or message for availability.
  • Uses:Attractive, economical utility birds.
  • Origin:Hamburg, Germany.
  • Eggs:160 – 190 cream / tinted.
  • Weight: Cock:5 – 3.2 Kg.Hen:2.0 – 2.5 Kg.
  • Bantam Cock:910 g. Hen: 680 g.
  • Colour:Black head, hackles and tail. Buff body and wings.

Useful to Know:

Please call or message for availability.
  • Uses: Exhibition / Ornamental.
  • Eggs:120-180.
  • Origin: China
  • Weight: Cock:55 – 5.45Kg, Hen:3.2 – 4.10Kg.
  • Bantam: Cock: 1080g,Hen:
  • Colours: Dark, Light, White, Gold, Blue Partridge, Buff Columbian.

Useful to Know: Indoor housing is often used by exhibitors during bad weather to avoid feathers on feet from being broken. Dark versions require double mating (using separate cock and hen breeders) to obtain the best markings

Please call or message for availability.

Hybrids

Passionate About Poultry, Focused on Quality

  • Uses: Utility. Eggs
  • Origin: Sussex
  • Eggs: 240 – 260 Light Brown
  • Weight: Cock: Hen: 3.2kg.
  • Colours: White, Pearl or Brown with black splash

Useful to know: The Sussex is a very attractive medium sized, black bird with silver hackle feathers around the around the neck and on the tail.

Please call or message for availability.
  • Uses: Utility. Egg Layer
  • Origin: Tuscany, Italy
  • Eggs: 300 White
  • Weight: Hen: 2 – 2.5Kg.
  • Colours: White, Red, Black-tailed red, Light Brown, Dark Brown, Black, Buff, Columbian, Buff Columbian, Barred, and Silver

Useful to know: Leghorns are one of the best known breeds of chicken. They produce the majority of the world’s crop of white eggs. The breed originated in Italy, but most of the color varieties were developed in Great Britain, America and Denmark.

Please call or message for availability.
Please call or message for availability.
Please call or message for availability.
  • Uses: Utility. Eggs
  • Origin:
  • Eggs: 280 Dark Chestnut
  • Weight: Hen: 1.6 – 1.8 kg.
  • Colours: Dark grey and white barred feathers

Useful to know: The Speckledy is a modern hybrid and comes from a Rhode Island Red crossed with a Maran. The feathering closely resembles that of a Maran but it is a far more prolific egg layer. The Speckledy is a docile, easily handled bird

Please call or message for availability.
  • Uses: Utility. Egg Layer
  • Origin:
  • Eggs: 340 – 350 Light Brown
  • Weight: Hen: 1.9 – 2kg.
  • Colours: Brown bird with white under feathers

Useful to know: Generally calm, reliable birds offering up to 300 light brown eggs annually,ISA Brown, Warren, Lohman Brown, Nova Brown, etc. are commonly used for commercial egg production in the UK.

Please call or message for availability.

availability

Please call or message us for availability and more information. Call Tom  07803 511429 or email at info@pillingpoultry.co.uk